Chechil™ Smoked, Braided, String-Cheese Beer Snack Box (20 Pack)

$149.99 $199.99

This is a great option for those who want to stock up on their Chechil and save, a 10 pound box of cheesy goodness! (20 pieces)

  • All-Natural & No Preservatives
  • Made in USA
  • Popular Beer Snack in Europe
  • Handmade, Salty, & Chewy!
  • 20 Pieces!
  • 8 oz. Each
  • FREE Stainless Steel Bottle Opener
C-02

Chechil™ Smoked, Braided, String-Cheese Beer Snack Box (20 Pack)

$149.99 $199.99

Estimated delivery on April 28, 2025

Guaranteed Fresh to your door!
Expedited shipping to ensure freshness.

Trust Badge
Guaranteed safe & secure checkout

Description


BUY BULK & SAVE + FREE STAINLESS STEEL BOTTLE OPENER!

Chechil is a smoked and salty, braided string-cheese handcrafted as the ultimate beer and cheese pairing. Lightly smoked over hickory woodchips and perfectly salted, this chewy, savory snack has won over beer lovers and cheese fans from Europe to Central Asia—and now, across the U.S.

Made from the creamiest pasteurized cow milk and all-natural ingredients, Chechil is handcrafted using traditional methods to deliver an authentic and unique snacking experience. Each strand unravels a bold, smoky flavor that dances perfectly with the hoppy notes of your favorite brew.

Wherever there’s beer and fun, there’s Chechil being the life of the party—perfect for parties, picnics, tailgates, boat days, birthdays, or a chill night in. Cracking open a cold one on a warm summer day or settling in for a cozy evening with friends? Chechil is the perfect companion.

Unbraid and peel each string for a fun, hands-on snacking experience that’s as playful as it is satisfying. Each 8 oz. pack is vacuum-sealed to stay fresh for up to 3 months. Just remember to pop it in the fridge after opening (if there’s any left). Some call it addicting, others say it’s smokin’, but one thing’s certain—beer just isn’t the same without Chechil.

Ingredients: Pasteurized Milk, Vinegar, Enzymes and Salt. Smoked with Hickory Woodchips.

Chechil Icon Set



Additional

Weight 10 lbs
Dimensions 9 × 10 × 8 in
Ingredients

Ingredients: Pasteurized Milk, Vinegar, Enzymes and Salt. Smoked with Hickory Woodchips.

What temperature should it be stored at?

The ideal temperature is 38° F/3° C or refrigerated.

How is the product shipped?

We ship our cheese in boxes lined with thermal insulated packaging and we add reusable cold ice packs for temperature control. Each piece is vacuum sealed for freshness. On top of that, the smoke and the salt act as natural preservatives. If the cheese arrives warm it is ok to eat as long as the vacuum seal of the package is not broken. Please allow 1-3 business days to process your order as we make fresh batches.

How long does it take to make a fresh batch?

On average it takes 10-12 days to make a fresh batch. We make all our products handmade and have quality as our priority.