Chechil™ Smoked, Braided, String-Cheese Beer Snack (2 Pack)
$19.99
Chechil is a savory, smoked and salty braided string-cheese, crafted as the ultimate beer pairing snack.
- All-Natural & No Preservatives
- Made in USA
- Popular Beer Snack in Europe
- Handmade, Salty, & Chewy!
- 2 Pack
- 8 oz. Each
Description
Chechil is an all-natural smoked, salty, braided string-cheese beer snack handmade from the creamiest pasteurized cow milk. This treat has captured the hearts of beer enthusiasts and cheese aficionados from Europe to Central Asia and beyond. It’s taste is salty, chewy, and smoked with a hint of Hickory Woodchips. Unbraid and peel for a playful snacking experience, perfect alongside your favorite beer, a glass of wine, or even on its own if your craving a solo cheese adventure. Each strand unravels a bold, smoky flavor that dances perfectly with the hoppy notes of your favorite brew.
Each 8 oz. pieces comes vacuum-sealed for freshness up to 3 months (or a whole year if frozen), which is enough to last through your next weekend party. Whether you’re enjoying a cold one on a warm summer day or settling in for a cozy evening with friends, our beer snack is the perfect addition to any occasion. Just remember to pop it in the fridge after opening and let the good times roll with Chechil.
Ingredients: Pasteurized Milk, Vinegar, Enzymes and Salt. Smoked with Hickory Woodchips.
Our Lovely Customers
Bill C.
I consider Chechil to be the perfect beer snack and while I almost never pick favorites, this had to be my favorite beer pairing of the year.
Tenaya D.
I ferried Chechil to a food blogger party, along with a six-pack of Eastern European beers. Light and sweetly yeasty, these flavors offset the salty, smoky taste of the cheese. An Armenian expat friend who sampled Chechil called it “authentic,” and within a half hour two braids
Troy C.
We enjoyed this cheese during our trip to Kazakhstan, and have been looking for it in the US for years. For those that don’t know, the best way to eat this cheese is to pull the braids apart into very thin strips. The combination of the smoked flavor & saltiness is what makes this cheese a real treat — especially enjoyable when eaten with a nice cold beer!!
Derrick V.
I’ve been buying braids by the pounds and introducing people to it. Going to a party in 2 weeks and decided to take the plunge and just buy 10 lbs. It’ll be gone by Thanksgiving…
Megan M.
So salty, so smoky, so delicious! Loving Chechil paired with a big heady bourbon barrel-aged barley wine tonight. Thanks for introducing me to my new favorite snack!
Jonathan D.
We received ours yesterday, and sampled it last night and we were blown away. Smoky, salty, chewy, fantastic. I’m snacking on some as I watch some college football. It is a good day.
Nani B.
OMG, I love Chechil!! I am sooooo happy to be a backer, this is everything wonderful that you promised, and I am glad to finally have a healthy beer snack, it is just perfect! When it arrived today I immediately pulled out a fantastic bottle of beer and treated myself to a Chechil Moment. Congratulations, Sergy, to you and your team! And thank you for the extras. I am excited to order more.
David D.
Got my package today in Michigan. My son in law, daughter, and wife thought it was amazing. I am glad this cheese is made in America and I cannot wait to share this beer snack with my friends.
Christine C.
I just received my Chechil today and I’m literally snacking on it as I type. This stuff is the real deal! Smokey, salty, savory and delicious! Upon opening the package you immediately notice the wonderful smokey aroma, then you unravel the braid and allow it to dry out a bit. Then string it out as much as you want! I love this stuff and definitely will be buying more of this in the future. So glad you guys ventured out to bringing this to the states. I wish you much success with this product and look forward to it becoming a household name!
Additional information
| Weight | 1 lbs |
|---|---|
| Dimensions | 10 × 5 × 2 in |
| Ingredients | Pasteurized Milk, Vinegar, Enzymes and Salt. Smoked with Hickory Woodchips. |
